Creamy Cheese Macaroni Recipe 

Creamy Cheese Macaroni Recipe 

Sometimes, you deserve a scrumptious treat. Four cheese make this mac and cheese very decadent indeed! Enjoy this (very) Creamy Cheese Macaroni on your cheat days.

 

Creamy Cheese Macaroni

Creamy Cheese Macaroni Recipe 

Ingredients:

90 g macaroni, cooked al dente

25 g Parmesan cheese, grated

25 g Gouda cheese, grated

75 g mild cheddar, grated

25 g mature cheddar, grated

300 ml milk

15 ml water

15 ml olive oil

5 g sun-dried tomatoes, chopped

 

Method:

  1. Soak the sun-dried tomatoes in the olive oil and water to rehydrate for 30 minutes.
  2. Place the milk and the cheeses in a pan and heat on a medium flame, stirring until the milk and cheeses are well combined.
  3. Add the cooked macaroni and sun-dried tomatoes, stir through to heat and serve hot.

 

Also Read: Get Cheesy: 3 Indulgent Cheese Appetisers For Entertaining

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